|
SCIENTIFIC NAME:
Cinnamomum Verum
AKA:
Cassia, Sweet Wood, Cassia Bark
ORIGIN:
South America/West
Indies
CIRCA:
2000 B.C.
TYPE OF PLANT:
Woody
Tree/Shrub
ACTIVE INGREDIENTS:
Volatile oils, Flavonoids Cinnamaldehyde, Cinnamic acid,
Cinnamtannins. Tannins, Resins, Sugars, Starch.
ABOUT:
Long coveted as a
healing aid for Upset Stomach, Heartburn and Gas, Chronic Diarrhea,
Rheumatism, Kidney Ailments and Abdominal Pain. Cinnamon has been
used by homeopathic medical practitioners for Diarrhea, Hemorrhage
and Cancerous Tumors. For years Asians have promoted its use against
Heart Problems, Dental Pain and Urinary Problems, believing that it
can kill certain Bacteria and Fungi, improve Digestion and help to
regulate Blood Pressure. Said to fortify the Immune System, Cinnamon
has been used to stimulate the Respiratory and Circulatory Systems.
alleviating Bronchial Coughs, relieve Menstrual Discomfort, and calm
the Central Nervous System.
BENEFITS:
|
